January 23rd, 2018
In a city as massive as Boston, foodies have no shortage of options when they decide to go out for dinner. Even if you narrow the search down to Italian eateries only, the metropolis boasts countless spots. Yet, when Casalinga debuted three months ago, customers found a level of authenticity and warm customer service that really stood out.
With a single bite of Casalinga's pizza, pasta, or sandwiches, you'll understand why it's raking in the rave reviews. Sink your teeth into a slice or two of the Four Seasons pizza, topped with artichoke hearts, sundried tomato, olives, and red onion. Try the sammy stuffed with marinated steak tips and spicy jalapeno cheese. Build a meal by picking your pasta, adding a meat, and choosing a house-made sauce, ranging from Alfredo to vongole.